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Awards
Exciting news in
2011 - Rivers Edge won two of the artisan cheese
awards in the first-ever Good Food Awards competition! In
January, Pat received her medals for her
Siltcoos and
Mayor of Nye Beach cheeses at the ceremony hosted by Alice
Waters in San Francisco.
In 2010,
Sunset Bay continued to wow the judges at the ASC
competition, bringing in another medal and coming in at 3rd
place. The square Mayor of Nye Beach did even better, bringing
in a 1st-place medal in its category.
Rivers Edge went global with two awards at
the 2009 World Cheese Awards
competition, with silver medals for both Astraea and Sunset Bay.
At the American Cheese Society's 2009
competition, one of our newest washed-rind cheese,
Astraea, took a second-place medal, and perennial favorite
Up In Smoke placed with a solid third.
At the 2008 ADGA competition,
Sunset Bay received a stunning "First In Category", and two
of our bloomy rind cheeses, the new Siltcoos and our old
favorite
Yaquina Bay, each took third place in their categories.
We're pleased to announce that two of our
favorite cheeses,
Sunset
Bay and
Up In
Smoke, have each won silver medals at the 2008
Wisconsin Cheese Maker's Association World Championship!
We sent in samples of our cheese to the
American Dairy Goat Association's October
2007 Cheese
Competition, and were thrilled that they liked them as much as
we do! With two first-place winners (Up
In Smoke and our
fresh
chèvre) and two of our bloomy-rind cheeses (Sunset
Bay and
Humbug
Mountain) placing high, we're looking forward
to this year's event.
And in August 2007 our cheese impressed
another panel of judges, at the American Cheese Society's annual
competition, with our delicious marinated-chèvre
Confetti Moons taking a first-place prize and
our
Roasted Hazelnut and Frangelico torte in
second place.
Look for our award-winning cheeses at stores
near you!


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